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Sesame Noodles

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Rasa Malaysia
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main-dish dairy free dinner


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8 oz fresh noodles (thin whole-wheat noodles, regular spaghetti or soba)

2 cups chicken broth (or salted water), for boiling noodles

1 small cucumber, peeled, deseeded, cut into 2-inch length and julienned

1 tablespoon chopped scallions (optional)

2 1/2 tablespoons sesame paste, lightly heated in microwave under low heat (or 2 tablespoons tahini paste and 1 tablespoon toasted sesame oil)

1 tablespoon creamy peanut butter

1 1/2 tablespoons sweet soy sauce

1 teaspoon rice vinegar (black or balsamic)

3 tablespoons pure toasted sesame oil

1 tablespoon chili oil

1/2 teaspoon crushed Sichuan peppercorns (optional)

salt and sugar to taste

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