Garlic Bread With Romano & Fresh Rosemary

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
205
FAT
29%
CHOL
12%
SOD
30%

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Ingredients for 12 servings

1/3 cup butter or margarine, softened

1/2 cup DI GIORNO Shredded Romano Cheese

1 clove garlic, minced

1 tsp. chopped fresh rosemary

1 loaf (1 lb.) French or Italian bread, cut in half lengthwise

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