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Chili Curacha Pasta

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80 Breakfasts
Related tags
main-dish low fat nut free dinner american


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250-300 grams linguine

olive oil

1 white onion, chopped

5-6 cloves garlic, chopped

1 400-gram can chopped tomatoes

1 tablespoon tomato paste

1/4 teaspoon chili flakes (more or less depending on how spicy you like it)

250 grams curacha meat (or any crab meat)

100 ml heavy cream

Sea salt and freshly cracked black pepper

Optional: greens for garnish – I used wild rocket but I think basil would work well too.

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