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Pineapple Upside-down Cake

Recipe Details
Nutrition

Details

Cook time:

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14 Ingredients

  • PAM® Baking Spray
  • 3/4 cup Fleischmann's® Original-stick, divided
  • 2/3 cup firmly packed brown sugar
  • 1/4 tsp ground cinnamon
  • 1 can (20 oz each) pineapple slices, drained, patted dry
  • maraschino cherries
  • 1-1/2 cups Ultragrain® All Purpose Flour
  • 1-1/2 tsps baking powder
  • 1/4 tsp salt
  • 1/3 cup fat free milk
  • 1 tsp vanilla extract
  • 1/3 cup granulated sugar
  • 1/2 cup Egg Beaters® Original
  • Reddi-wip® Fat Free Dairy Whipped Topping

Preparation

Read recipe preparation at Egg Beaters  

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