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Chiles Rellenos Puffs

1 fave
Nutrition per serving    (USDA % daily values)
CAL
109
FAT
24%
CHOL
32%
SOD
14%

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Ingredients for 24 servings

3/4 cup shredded sharp cheddar cheese (3 oz)

1/2 cup cornmeal

6 eggs , beaten

1 teaspoon cumin (I add) (optional)

1 teaspoon cayenne (I add) (optional)

3/4 cup shredded monterey jack cheese (3 oz)

1 teaspoon salt

1 1/2 cups water

1/2 cup butter or margarine

1 cup Gold Medal all-purpose flour

2 (4 1/2 ounce) cans chopped green chilies , drained

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