Gluten-Free Plum, Oat And Rosemary Crisp

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Cannelle et Vanille


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3 lbs Plums

2/3 cup cane sugar

3 Tbs Cornstarch

1 x vanilla bean, scraped

1 x Lemon Juice

pinch of salt

1/2 cup superfine brown rice flour

1/4 cup gluten-free oat flour

1/2 cup gluten-free rolled oats

1/2 cup Palm Sugar

1/2 tsp Sea Salt

1 Tbs rosemary, chopped

Zest of 1 lemon

1/2 cup Butter , Melted

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