Dill-Roasted Salmon And New Potatoes

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
375
FAT
33%
CHOL
19%
SOD
3%

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Ingredients for 4 servings

2 tablespoons olive oil

1 red onion , thinly sliced into rings

4 salmon fillets , skinless

2 lbs tiny new potatoes

1 orange, juice and zest of

1 ounce fresh dill , chopped

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