Frozen Strawberry Lemon Meringue Torte

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4 large egg whites

1 cup granulated sugar

1 teaspoon unflavored gelatin

2 tablespoons cold water

1/2 cup fresh lemon juice

2/3 cup granulated sugar

3 large egg yolks

2 1/2 teaspoons freshly grated lemon zest

1/2 cup well-chilled heavy cream

1 1/2 teaspoons unflavored gelatin

1 1/2 cups sliced strawberries

1/3 cup strawberry preserves

2 tablespoons granulated sugar

3 tablespoons cold water

1 1/4 cups will-chilled heavy cream

1/3 cup sour cream

2 tablespoons confectioners' sugar

strawberries for garnish if desired

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