Chicken And Fennel Salad Sandwiches

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
787
FAT
162%
CHOL
96%
SOD
110%

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Ingredients for 12 servings

3 whole chickens

4 teaspoons salt

3/4 teaspoon black pepper

1/2 stick (1/4 cup) unsalted butter, softened

1 1/4 cups mayonnaise

1/2 cup plain yogurt

1 teaspoon finely grated fresh lemon zest

1/4 cup fresh lemon juice

1 1/2 teaspoons fennel seeds, toasted and cooled, then lightly crushed

1 1/2 teaspoons salt

1 teaspoon black pepper

1 cup chopped fresh basil

3 cups chopped fennel bulb (sometimes called anise; from 2 to 3 medium bulbs, stalks discarded)

12 rolls or buns

Special equipment: an instant-read thermometer

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