Easy Beginner Curry

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1 heaping T of curry powder

1 t ginger (I didn’t have fresh so I used dry)

1 28 oz can salt-free crushed tomatoes (this brand is SO good!!!!!!)

1 T coconut oil

2 cloves minced garlic

pinch of sea salt

pinch of ground cloves

pinch of celery seed

black pepper

1 cup uncooked brown rice

Frozen veggies

Shredded coconut and peanuts (optional garnishes)

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