Kale And Olive Oil Mashed Potato Recipe

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101 Cookbooks
Nutrition per serving    (USDA % daily values)
CAL
300
FAT
36%
CHOL
3%
SOD
8%

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Ingredients for 6 servings

3 pounds potatoes, peeled and cut into large chunks

sea salt

4 tablespoons extra virgin olive oil

4 cloves garlic, minced

1 bunch kale, large stems stripped and discarded, leaves chopped

1/2+ cup warm milk or cream

freshly ground black pepper

5 scallions, white and tender green parts, chopped

1/4 cup freshly grated Parmesan, for garnish (opt)

fried shallots, for garnish (optional)

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