Ginger Molasses Cookies With Chocolate Chunks

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Turntable Kitchen


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1 1/2 sticks of unsalted butter, melted and cooled

3/4 cup of brown sugar

1/4 cup of unsulphured molasses

1 large egg

1 cup of all-purpose flour

1 cup of whole wheat pastry flour

1 teaspoon of baking soda

1 teaspoon of ground ginger

1/2 teaspoon of ground cinnamon

1/2 teaspoon of kosher salt

1/4 teaspoon of ground cloves

3 ounces of roughly chopped dark chocolate

Turbinado sugar, for coating the cookies

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