Spring 2008 Tuna Cakes… Made Over

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
1055
FAT
254%
CHOL
163%
SOD
44%

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Ingredients for 6 servings

2 cups small diced chicken

1 pkg. Stove Top Stuffing For Chicken

1 cup Kraft Extra Sharp Cheddar Cheese

1/2 cup diced onion

1/3 cup Kraft Mayonnaise

1/8 cup either Kraft Ranch or Italian Dressing

3/4 cup water

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