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Crab Ravioli In Creamy Tomato Sauce Recipe

2 faves
Nutrition per serving    (USDA % daily values)
CAL
241
FAT
25%
CHOL
35%
SOD
28%

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Ingredients for 8 servings

1 egg, beaten

1 teaspoon Italian seasoning

1 cup milk

1 (12-ounce) package wonton wrappers

Chopped parsley, for garnish

1 (6-ounce) can lump crabmeat (recommended: Bumble Bee)

1/2 cup ricotta cheese

2 tablespoons butter

1 (1.3-ounce) package creamy tomato sauce mix (recommended: Knorr)

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