Healthy Greek Quinoa Salad, Gluten-Free

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With Style and Grace


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1 1/2 cup quinoa

2 water [or chicken broth]


1 heaping cup cucumber, quartered

1/2 cup cherry tomatoes, halved

1/4 heaping cup Kalamata olives, sliced

1/4 cup red onion, chopped

2 green onions, chopped

1 lemon, juiced

3 tablespoons extra virgin olive oil

2 tablespoons white wine vinegar [or red wine vinegar]

2 garlic clothes, minced

salt + pepper

1/2 cup feta cheese

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