Pickled Red Chili Peppers

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Indian Simmer


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About 45-50 medium sized red chili peppers (I used Fresno peppers)

1 tsp cumin seeds

2 tsp fenugreek seeds

1 tsp Nigella

50 grms fennel seeds (approx. 2 oz)

50 grms coriander seeds (approx. 2 oz)

50 grms mustard seeds (approx. 2 oz)

50 grms Aamchur (dried mango powder) (approx. 2 oz)

200 grms Salt (approx. 7 oz)

8 oz virgin mustard oil.

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