Cucumber Mustard And Dill Salad

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
59
FAT
12%
CHOL
0%
SOD
22%

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Ingredients for 4 servings

1 tablespoon mild olive oil

2 tablespoons chopped fresh dill

1/2 teaspoon salt (to taste)

2 teaspoons Dijon mustard

1 large seedless cucumber , peeled (usually plastic-wrapped, 1 lb)

2 teaspoons white wine vinegar

1 1/2 teaspoons sugar

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