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Black Sesame Japanese Cheesecake

Recipe Details
Nutrition

Details

Cook time:

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LC

13 Ingredients

  • 250 g cream cheese
  • 100 ml cream
  • 60 g cake flour
  • 20 g cornflour
  • 6 x egg yolks
  • 1 tbsp lemon juice
  • 1/4 tsp salt
  • 1 tbsp black sesame powder
  • 6 x egg whites
  • 1/4 tsp cream of tartar
  • 140 g castor sugar
  • 3 tbsp fresh milk
  • 250 g unsalted butter

Preparation

Read recipe preparation at Kitchen Wench  

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