Chunky Pork And Beef Sausage Chili

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
255
FAT
24%
CHOL
41%
SOD
32%

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Ingredients for 6 servings

1 pound lean boneless pork, cut into 3/4-inch pieces

1/2 pound fully cooked smoked beef sausage, cut into 1/2-inch slices

1 large onion, chopped (1 cup)

2 medium stalks celery, sliced (1 cup)

2 cloves garlic, finely chopped

1 can (15 ounces) black beans, rinsed and drained

1 can (15 ounces) chunky tomato sauce

1 can (10 ounces) diced tomatoes and green chilies

1 cup water

1 1/2 teaspoons chili powder

1/2 teaspoon ground cumin

1/2 teaspoon salt

1/4 teaspoon pepper

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