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Watermelon And Pecan Salad With Pepper Jelly Vinaigrette

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Baked Bree
Related tags
salad low carb labor day lunch southern

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Ingredients

5 cups cubed and seeded watermelon

1 (6-ounce) package mixed greens (I used Romaine)

grilled chicken breast (or rotisserie)

1/2 cup blue cheese crumbles

3/4 cup toasted pecans

1/4 cup rice wine vinegar

1/4 cup pepper jelly

1 Tablespoon fresh lime juice

1 Tablespoon grated onion

1 teaspoon salt

1/4 teaspoon pepper

1/4 cup vegetable oil

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