Cheese, Leek & Potato Tortilla

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
304
FAT
50%
CHOL
168%
SOD
18%

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Ingredients for 4 servings

1.0 tbsp sage , finely chopped (or 1 tsp dried sage), optional

85.0g cheddar

butter , for frying

1 leek , thinly sliced

225.0g potatoes cooked and cooled (about 1-2 medium size ones)

6 eggs

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