Figs Wrapped In Basil With Balsamic Vinegar

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
47
FAT
1%
CHOL
0%
SOD
0%

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Ingredients for 8 servings

8 fresh Black Mission figs, halved lengthwise

16 large fresh basil leaves

Fig balsamic vinegar, or aged balsamic vinegar, for drizzling

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