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Chili-Spiced Shrimp Wonton Soup

Nutrition per serving    (USDA % daily values)
CAL
413
FAT
10%
CHOL
49%
SOD
139%

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Ingredients for 4 servings

1 tablespoon chopped fresh cilantro

WONTONS

1 scallion , finely chopped (green onion)

1 tablespoon Thai fish sauce

SOUP

2 small red bird's eye chilies

4 cups clear beef stock

cilantro leaf , to garnish

1 tablespoon dark soy sauce

1 tablespoon rice wine

1 small egg , separated

1 garlic clove , crushed

12 wonton wrappers

2 scallions

6 ounces shrimp (cooked and peeled)

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