Creamy Shrimp Pasta

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McCormick
Nutrition per serving    (USDA % daily values)
CAL
302
FAT
0%
CHOL
70%
SOD
27%

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Ingredients for 6 servings

8 ounces penne or rotini pasta

1/2 cup frozen peas

1 tablespoon butter

1 pound large shrimp, peeled and deveined

1 1/2 cups half-and-half

2 green onions, thinly sliced

1 tablespoon grated Parmesan cheese

1 tablespoon McCormick® Perfect Pinch® Rotisserie Chicken Seasoning

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