Sticky Pecan Caramel Cinnamon Rolls

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Steamy Kitchen
Nutrition per serving    (USDA % daily values)
CAL
3688
FAT
1061%
CHOL
86%
SOD
956%

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Ingredients for 8 servings

Cantaloupe sized chunk of the Master Dough

6 tbsp unsalted butter, softened

1/2 tsp salt

1/2 cup brown sugar

30 x pecan halves

4 tbsp unsalted butter, softened

1/4 cup sugar

1 tsp ground cinnamon

1/4 tsp freshly grated nutmeg

1/2 cup chopped and toasted pecans

pinch of freshly ground black pepper

1 3/4 cups Lukewarm water

1.5 tbsp instant yeast

1 x kosher salt or 1 1/2 teaspoon table salt

4 x large eggs

1/2 cup honey

1/2 cup unsalted butter, melted

7 cups Unbleached All-Purpose Flour

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