Roasted Sausages, Peppers, Potatoes, And Onions

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
633
FAT
145%
CHOL
32%
SOD
92%

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Ingredients for 4 servings

1 green bell pepper , cut up

1 lb Italian sausage

salt and pepper

1 red bell pepper , cut up

4 garlic cloves , crushed

1 lb potato , peeled and cut in chunks

1 medium purple onion , cut up

1/4 cup extra virgin olive oil

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