Classic Pan Gravy

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Fine Cooking
Nutrition per serving    (USDA % daily values)
CAL
703
FAT
102%
CHOL
159%
SOD
16%

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Ingredients for 12 servings

Kosher salt and freshly ground black pepper

6 Tbs. all-purpose flour

1 recipe Quick Turkey Giblet Broth

6 sprigs fresh thyme

Pan drippings and juices from one roast turkey

Homemade or low-salt canned chicken broth, as needed (up to 1/2 cup)

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