Double Beans And Sausage

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
181
FAT
14%
CHOL
8%
SOD
24%

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Ingredients for 8 servings

1/2 lb bulk chorizo sausage

1 medium onion, chopped (1/2 cup)

1 can (15 oz) pinto beans, drained, rinsed

1 can (15 oz) Progresso® black beans, drained, rinsed

1 can (8 oz) tomato sauce

1/2 cup Old El Paso® taco sauce

2 tablespoons molasses

1 teaspoon chili powder

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