Chicken Breasts Stuffed With Curried Couscous

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
575
FAT
90%
CHOL
47%
SOD
9%

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Ingredients for 4 servings

3/4 cup very hot water

3 dashes Tabasco sauce

1/4 cup toasted pine nuts

1 tablespoon fresh lemon juice

1 1/2 cups couscous

1/4 cup minced onion

1/4 cup dried currant

1 1/2 tablespoons madras-style curry powder

6 tablespoons unsalted butter

2 teaspoons extra-virgin olive oil

kosher salt

2 whole chicken breasts , with skin and bone (1-1/2 to 1-3/4 pounds each)

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