Homemade Pasta With Gorganzola & Toasted Hazelnuts

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Tokyo Terrace

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Yum!!
64951e831651   •  5 Nov   •  Report
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Ingredients

1 pound fettuccine or tagliatelle, homemade or sore-bought

3 cloves garlic, minced

1/3 cup olive oil

Juice from 1 lemon

Course salt & freshly ground black pepper

1/2 cup crumbled Gorgonzola

1/4 cup toasted hazelnuts, roughly chopped

Fresh flat leaf parsley for garnish

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