Deep-Dish Turkey Pot Pie

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Land O Lakes


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2 cups all-purpose flour

1/4 teaspoon salt

2/3 cup cold Land O LakesĀ® Butter

4 to 6 tablespoons cold water

1/4 cup milk

1 (10 3/4-ounce) can condensed cream of chicken soup

3 cups cubed 1-inch cooked turkey or chicken

4 ounces (1 cup) shredded Cheddar Cheese

1 (16-ounce) package frozen vegetable combination (broccoli, cauliflower, carrots)

1 (16-ounce) can whole potatoes, drained, quartered

1/2 teaspoon dried thyme leaves

1 Land O LakesĀ® Egg, slightly beaten

1 tablespoon water

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