Cinnamon Pear Cake With Maple Brown Butter

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Feast on the Cheap
Nutrition per serving    (USDA % daily values)
CAL
435
FAT
55%
CHOL
25%
SOD
13%

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Ingredients for 15 servings

3 x pears, peeled, cored and chopped roughly

1 tsp cinnamon

1/2 cup water

1/2 cup oil (canola, vegetable, corn)

3 x eggs

3 cup all-purpose flour

2 cup light brown sugar, loosely packed

1 tsp baking soda

2 tbsp vanilla

1 cup chopped walnuts, lightly toasted

1/2 cup light brown sugar

1/2 stick unsalted butter (4 Tablespoons worth)

3 tbsp pure maple syrup

1/4 cup milk

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