Mexican Chorizo

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Closet Cooking
Nutrition per serving    (USDA % daily values)
CAL
361
FAT
83%
CHOL
41%
SOD
44%
Uploaded by: Closet Cooking

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Ingredients for 4 servings

4 dried ancho chilies (or guajillo)

3 tablespoons cider vinegar

3 cloves garlic

1 pound ground pork

1 tablespoon paprika

1/2 teaspoon oregano

1 teaspoon cumin, toasted and ground

1/2 teaspoon coriander, toasted and ground

1/8 teaspoon cinnamon

1 teaspoon salt

1/2 teaspoon pepper

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