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Cream Cheese And Smoked Salmon (Lox) Cheesecake

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Ingredients

Crust

1 1/2 cups fine bagel chip crumbs (bagel thins, ground up)

4 tablespoons unsalted butter, melted

cheesecake

1 1/2 pounds cream cheese, softened

1/2 pound dry cottage cheese

1 teaspoon salt

1/8 teaspoon pepper

2 teaspoons dijon mustard

1 tablespoon parsley, finely minced

1 tablespoon chives, finely minced

1/3 cup very finely minced red onions

4 eggs

1/2 cup whipping cream

3 cups shredded mild white cheddar

1/2 cup finely minced smoked salmon or lox or 4 ounces prepared lox spread

1/2 cup all-purpose flour

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