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Leftover Turkey Spring Rolls

58 faves
Nutrition per serving    (USDA % daily values)
CAL
1073
FAT
169%
CHOL
218%
SOD
33%

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Ingredients for 8 servings

(Quantities Depend On How Much Leftover Turkey You Have And How Many Spring Rolls You Want To Make)

Rice Paper Wrappers

Chunks Of Turkey

Soy Sauce

Rice Wine Vinegar

Sesame Oil

Chopped Cilantro

Finely Diced Carrots

Strips Of Cucumber

Leafy Lettuce

Alralfa Or Bean Sprouts

Cellophane Noodles

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