Shrimp And Mountain Yam Tamago Recipe

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Food Republic
Nutrition per serving    (USDA % daily values)
CAL
513
FAT
33%
CHOL
222%
SOD
78%
Uploaded by: Food Republic

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Ingredients for 4 servings

7 eggs

3/4 cup plus 1 teaspoon brown sugar

7 ounces yama emo (Japanese mountain yams)

touch of salt

1 tablespoon soy sauce

1/2 tablespoon mirin

9 ounces shrimp (can be substituted with shrimp paste)

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