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Gingery Soft Molasses Cookies

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Gluten Free Girl
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dessert gluten free nut free vegetarian
Uploaded by: Gluten-Free Girl

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Ingredients

450 grams gluten-free flours

2 ¼ teaspoons baking soda

1 teaspoon kosher salt

1 ¼ teaspoon cinnamon

1 teaspoon powdered ginger

½ teaspoon nutmeg

1 teaspoon ground chia or psyllium husk (optional)

300 grams butter, at room temperature

150 grams sugar

170 grams molasses

2 tablespoons fresh ginger

2 eggs

100 grams crystallized ginger, cut into small pieces

½ cup raw sugar

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