Roasted Cocoa Chocolate Cake {Gluten Free}

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70 g (1/2 cup plus 1 tbsp) cocoa

6 large eggs

200 g (7 oz) almond meal

220 g (1 cup) of caster sugar

2 tsp baking powder

½ tsp bicarb soda

1 cup cream

200 g (7 oz) 70% cocoa chocolate, chopped

pinch of sea salt flakes, such as Maldon Sea Salt Flakes

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