Sweet Onion Pasta Salad

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Land O Lakes


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8 ounces uncooked dried farfalle (bow tie pasta)

2 tablespoons red wine vinegar

2 tablespoons lemon juice

2 tablespoons olive oil

2 teaspoons sugar

2 teaspoons chopped fresh thyme leaves*

1/2 teaspoon salt

1/4 teaspoon pepper

1 cup cherry tomato halves

1/2 cup chopped sweet onion

1/2 cup sliced kalamata or ripe olives

4 ounces (1 cup) Canadian bacon, cut into strips

1/4 pound slice Land O LakesĀ® Deli American Cheese, cut into 1/2-inch cubes

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