Green Kale Soup (Grønkaalssuppe)

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
921
FAT
125%
CHOL
131%
SOD
412%

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Ingredients for 6 servings

1 tablespoon salt

3 large carrots , diced

4-5 lbs pork ribs or ham , with bone

fresh parsley leaves , whole

celery leaves , whole

3 medium potatoes , diced

2 leeks or onions

1/2 cup barley

3 cups kale , hard spine removed, washed, and chopped fine

1 beef bone

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