Kokkari's Grilled Chicken Souvlaki

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SF Gate

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Ingredients

The Marinade

3 cups plain yogurt

1 tablespoon chopped fresh mint

1 tablespoon chopped fresh oregano

3 garlic cloves, minced

1 tablespoon fresh lemon juice

1/4 cup fresh orange juice

1 tablespoon red wine vinegar

1/4 teaspoon salt

1/8 teaspoon pepper

The Chicken

6 boneless, skinless chicken half- breasts

6 bamboo skewers

3 green bell peppers, deribbed and cut into 1-inch squares

3 red bell peppers, deribbed and cut into 1-inch squares

1 red onion, cut into 1-inch squares

1/4 cup olive oil

Salt and pepper to taste

Oregano sprigs for garnish

The Vinaigrette

1 teaspoon chopped Italian parsley

1 teaspoon chopped fresh oregano

1/2 teaspoon dried oregano

1 1/2 teaspoons minced shallot

1 garlic clove, minced

1/4 cup fresh lemon juice

3/4 cup extra virgin olive oil

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