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Peach & Rhubarb Swirl Cobbler

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Ingredients

1 cup all-purpose flour

2 tablespoons sugar

2 teaspoons baking powder

1/4 cup cold LAND O LAKESĀ® Butter

1/3 cup milk

3 tablespoons peach all-fruit spread

1 tablespoon large grain sugar

3/4 cup sugar

2 tablespoons cornstarch

1/2 teaspoon ground cardamom*

3 cups fresh or frozen sliced peaches

3 cups fresh or frozen sliced rhubarb

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