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Stir-Fried Sesame Pork

2 faves
Nutrition per serving    (USDA % daily values)
CAL
176
FAT
12%
CHOL
12%
SOD
23%

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Ingredients for 4 servings

1 pork tenderloin fillet, trimmed and cut into strips

2 heads of bok choi , leaves seperated and large ones halved

sweet chilli sauce for dressing

soy sauce for dressing

oil for frying

2.0 tbsp sesame seeds

1 packet of stir-fry vegetables , about 350g

1 lime juiced

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