Pignoli Almond Cookies

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The PPK
Nutrition per serving    (USDA % daily values)
CAL
132
FAT
26%
CHOL
0%
SOD
5%

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Ingredients for 24 servings

7 oz almond paste, sliced into 1 inch cubes (not marzipan)

pinch of salt

1/2 tsp baking powder

2/3 cup sugar

1/2 cup Earth Balance margarine, softened

1/2 tsp almond extract

1 cup all purpose flour

1/2 cup pine nuts

3 tbsp almond milk

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