Chicken Pot Pie

10 faves
More from this source
Parade Magazine
Nutrition per serving    (USDA % daily values)
CAL
459
FAT
53%
CHOL
6%
SOD
35%
Uploaded by: Parade Magazine Magazine

Comments

Add a comment

Ingredients for 8 servings

2 Tbsp olive oil

2 onions, diced

3 potatoes, peeled and diced

1½ cup carrots, diced or sliced

1 Tbsp minced garlic

3 Tbsp flour

3 cup fat-free chicken broth

4 cup chicken, diced and cooked

1 cup frozen peas

1 (14-oz) whole-wheat pie crust

1 tsp salt

½ tsp pepper

You might also like

Chicken Pot Pie With Cream Cheese And Chive Bis...
Joy The Baker
Chicken Pot Pie With Corn-Bread Crust
Cristina Ferrare
Chicken Pot Pie
Pamela Salzman
Chicken Pot Pie Fingers
The Naptime Chef
Wolfgang's Classic Chicken Pot Pie
Wolfgang Puck
(Leftover) Turkey Or Chicken Pot Pie
One Hungry Mama
Easy Chicken Pot Pie
Bakers Royale
Double Crust Chicken Pot Pie
Joy The Baker
Biscuit-Topped Chicken Pot Pie
Foodess
Inside-Out Chicken Pot Pie Recipe
Food Republic