Kumquats And Almond Tea Cakes

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1/2 cup (70gr) millet flour

1 teaspoon baking powder

pinch of salt

1 stick (113gr) unsalted butter at room temperature

1 1/4 cup (150gr) powdered sugar, unsifted

4 medium eggs

1 cup (100gr) ground almonds

1 cup kumquats, halved and seeded

1 cup sugar

3/4 cup water

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