Dark Chocolate Waffles

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Leite's Culinaria


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1 1/2 cups bleached all-purpose flour

2/3 cup plus 2 tablespoons unsweetened alkalized cocoa powder

1 3/4 teaspoons baking powder

1/4 teaspoon baking soda

1/8 teaspoon salt

1 cup superfine sugar

9 tablespoons unsalted butter, melted and cooled to tepid

3 large eggs

1/3 cup plus 2 tablespoons sour cream

2 teaspoons vanilla extract

1 1/3 cups milk

3/4 cup miniature semisweet chocolate chips

Confectioners’ sugar, for sprinkling over the waffles

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