Blueberry Cobbler

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Clabber Girl


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This cobbler is pure blueberry bliss! It is luscious all by itself or served with whipped cream or vanilla ice cream, and leftovers make a fabulous breakfast.

5 cups blueberries

2 tablespoons Clabber Girl Cornstarch

1/2 cup sugar

1 tablespoon lemon juice

1 1/2 cups all-purpose flour

1/3 cup sugar

1 1/2 teaspoons Clabber Girl Baking Powder

3/4 teaspoon salt

1 stick butter, cut into small pieces

1/3 cup water

2 teaspoons vanilla

Cinnamon sugar made with 1 tablespoon sugar and 1/2 teaspoon cinnamon

Preheat oven to 400 degrees F.

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