Steak Sandwiches With Creamy Shallots

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Framed Cooks
Uploaded by: Kate Jackson


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1 pound grilled steak (sirloin, strip, flank or shell steak all work well), sliced thinly

2 tablespoons olive oil

4-5 shallots, peeled and sliced thinly

1/4 cup heavy cream

1 tablespoon Dijon mustard

Freshly ground pepper

Bibb lettuce leaves

4 soft rolls, split

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