Beef With Snow Peas

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Iowa Girl Eats
Nutrition per serving    (USDA % daily values)
CAL
402
FAT
60%
CHOL
48%
SOD
68%

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Ingredients for 4 servings

1 lb flank steak

1/4 cup soy sauce

1/4 cup water

2 Tablespoons brown sugar

2 Tablespoons corn starch

1/4 cup + 2 Tablespoons beef broth

1/4 teaspoon ginger powder

8 oz fresh snow peas

4 scallions, chopped

2 Tablespoons peanut oil

Rice or thin noodles

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